August 1, 2019

1 Prairie Fresh Bone-In Pork Loin Roast

2 TBLS granulated garlic 

2 TBLS Sea Salt

2 TBLS Course Ground Black Pepper

French Bones

Cut down and outward at a slight angle across the length of the roast to till you hit the bone.

Flip roast over and cut across the length of the r...

September 30, 2018

Chris put together some grilled succotash that was good enough to bring home 9th place at the American Royal, the largest BBQ competition in the world with over 500 competitors. We were mighty proud to walk the stage, not once but twice! 

Ingredients

  • 2 red bell peppe...

August 6, 2018

Lamb chops don't have to be intimidating! This easy recipe will make you king of the cul de sac!

July 10, 2018

Our World Champion Chicken Wing recipe from Memphis in May this year. We took home the gold in the Franks Red Hot Sauce Chicken Wing challenge with this recipe, try it at home!

June 21, 2018

Prime rib is the perfect cut of meat for any party offering party goers both well done and rare steak in the same cut.

May 26, 2018

Ingredients

  • 2 lbs Fresh Tuna Cut into 1.5 in steaks

  • Fresh Ground Black Pepper 

  • Sea Salt 

  • 1/4c Soy Sauce

  • 2 tsp Sesame Seed Oil

  • 1.5 tsp Wasabi paste or to taste. 

  • Tuxedo Sesame Seeds 

  • 1 bottle Mississippi Gold  

Instructions

  1. Hea...

May 8, 2018

Ingredients

  • 3 Ears Fresh Sweet Corn

  • 1 Medium Red Onion

  • 1 Red Bell Pepper

  • 1 Orange Bell Pepper

  • 1 Yellow Bell PepperJalapeños 

  • 3 Fresh Jalapeños 

  • 3 TBS Heavy Whipping Cream

  • 5 TBS The Shed Cluckin' Awesome Chicken Rub

  • Black Peppe...

April 30, 2018

Ingredients

Instructions

  1. Soak wooden skewers for 30 minute...

April 30, 2018

Ingredients

  • 12-16 lbs Brisket

  • 1.5 c Garlic Salt

  • 1.5c Paprika

  • 3/4c Cumin

  • 3/4c Fresh Black Pepper

  • 1/2c Chili Powder

  • 1/4c Oregano

  • 1.5c Turbinado Sugar

Instructions

  1. Rub and fully cover brisket with Brisket Rub

  2. Smoke at 260℉ u...

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