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Freak Show Tuna with Mississippi Gold Wasabi Sauce

Tuna Steak


  • 2 lbs Fresh Tuna Cut into 1.5 in steaks

  • Fresh Ground Black Pepper

  • Sea Salt

  • 1/4c Soy Sauce

  • 2 tsp Sesame Seed Oil

  • 1.5 tsp Wasabi paste or to taste.

  • Tuxedo Sesame Seeds

Mississippi Gold


  1. Heat Grill to High Heat

  2. Coat tuna with salt, black pepper and sesame seeds

  3. Grill tuna to medium rare

  4. Mix soy sauce, wasabi paste, sesame oil and Mississippi Gold

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